Paasha’s Special Sauce: Our own twist on Thousand Island dressing, made from
a mayonnaise base, infused with Turkish spices & lemon juice.

Garlic Sauce: Unsweetened yoghurt infused with dried mint & garlic.

Halep Sauce: Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.

Tahini Sauce: Sesame seed paste infused with lemon juice, garlic & chopped parsley.

Turkish Chilli Sauce: Fresh seasonal vegetables pureed & mixed with Turkish
tomato paste, oil & hot chilies.